Cordelia has discovered that she likes ham lunchmeat. She particularly likes ham on graham crackers. I'm a little boggled by that, but they're her taste buds.
Part of my bogglement is that I, also, don't like ham. I can tolerate lunchmeat ham if there's nothing better to be had, but classic ham gives me reflux, and I don't like the texture of it. I tend to find ham more palatable as it gets saltier and smokier. I suspect that my brain has coded sweeter ham as more likely to make me sick.
![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
the_rck
no subject
Date: 2008-10-22 03:42 pm (UTC)